New York Times

The Brunch Series: Sweet Chick

The Brunch life has taken me all the way to New York City in search of some good food. Also, I just happened to be in the city earlier this month and had to partake in a New Yorker pastime – Brunch.

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72 Hours in Mexico City

2017 was quite a challenging year I must say. Financially, physically, emotionally – all of it. But, as we always do, we got through it, I particularly ended it on a high which I’ve taken as the progressing mood for 2018, positive vibes all round.

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Taking Stock – 15

Can you say hibernation??? Or hermit? Because that is exactly what I have been for the past two months – a hermit in hibernation. Sorry for the long silence but I was in full on study mode getting my dissertation done. I have done nothing but write, design, research, write and design some more for eight weeks straight. I’m finally done though, submitted my project yesterday and now I don’t know what to do with myself haha.

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